Monday, October 5, 2009
Foil Packet Potatoes
I'm always a little leary of potatoes. I think it's because it scares me how long it takes them to cook. But I saw this recipe at Adventures in Home Cooking and it inspired me to try it on a weeknight. Well, we loved them. So thanks for helping me to conquer my fear!!
I did make a few changes and they are here below but really I bet they'd be good with anything!
1 potato per person
Sheets of tin foil
2 T. I Can't Believe It's Not Butter per person
1 or 2 T. milk
Salt and pepper (lots)
Heat oven to 350 F.
Dice the potatoes.
Grab your tin foil and roll up the sides a bit to create a boat. Add the potatoes to the packet and top with pats of butter. Season generously with salt and pepper, and splash in milk.
Roll up sides of the packets and seal the edges tightly. Bake in oven for 60 minutes and top with the cheese and serve.